The world’s best avant-garde chefs, live on stage
The Vienna Symposium
At the heart of CHEF-SACHE is the Vienna symposium, the main stage for international chefs. For two days, chefs in Austria will be inspiring decision-makers from trade and industry, culinary professionals, restaurateurs, sommeliers, winegrowers, F&B managers and hoteliers with an impressive stage program.
The main stage at the Vienna symposium will be the setting for national and international avant-garde cuisine.
“From farm to plate”
More information to follow